Over the space of four days, the North African agrifood industry tradeshow offers a strategic opportunity for meetings, discussions, education, and the discovery of the latest innovations in terms of processes and products, along with information on the latest news in the ecosystem.
Two men discussing a brochure

Celebrating its 20th anniversary this year, the exhibition has over the years become the must-attend event for the food industry in Algeria. This special edition will bring together more than 600 exhibitors from 26 different countries, 75% of whom from outside Algeria.

In the run-up to Djazagro, we look at how the Algerian agrifood industry has evolved over the past two decades.

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