Brands must innovate to remain competitive, retain leadership, or survive in the Algerian market. Let's explore trends and forecasts.
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The revival of Algerian olive cultivation

As in the entire Mediterranean basin¹, olive cultivation is present, and its fruits are integrated into the daily lives of the residents.
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Algerian Sweet Treats: Modern & Traditional Snacks for Food Lovers

Algeria is a country of 'sweet tooths', who have always enjoyed sweet treats. Fond of good food, Algerians are naturally drawn to the modern range of sweet snacks, with fruits and cereals, suitable for all occasions.
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Transformed Fruits and Vegetables in Algeria: Trends and Outlook for 2024

Algerians have a long culinary history and appreciate home cooking. But modern lifestyles and inflation tend to make them prefer prepared fruit and vegetables.
What's more, the industry needs PAI fruit and vegetables, and there's still a long way to go to satisfy all needs with local produce.
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The cheese industry in Algeria

Algeria is a country of cheese lovers: traditional, fresh, ripened, whole or grated, they satisfy all Algerians and Algerian industry, which has invested heavily in this sector.
Wheat field

Agricultural innovations: a promising future

A traditionally agricultural country, Algeria has overdeveloped specialized know-how in Saharan agriculture. As the country has evolved, several special features have emerged: the Agriparcs d'Alger and the In Door.
Algerian products sold at the show

Trends and Prospects in the Sweetened Drinks and Waters Market

Are sweetened beverages still all the rage in Algeria? Find out the key figures and immerse yourself in the challenges of this fast-changing market.
Algerian Martyrs' Monument

Overview of the Algerian Agri-food Market

Learn all about the characteristics of North Africa's major market
People in front of the entrance to the show in Algeria

Prevalent Food Patterns in Algeria

A nation's eating habits, even if they vary from region to region, are the backbone of a country's socio-cultural, nutritional and economic equilibrium. Keeping track of these trends is crucial for professionals and public authorities alike. 
Exhibitor describing his product to visitors

The Food Processing Equipment Market: A Promising Sector

The food processing and handling equipment market is expected to grow by 6% - compound annual growth rate (CAGR) - in the coming years, reaching $175.1 billion in 2026, compared with $130.6 billion in 2021.